Oven Method. Preheat oven to 275°F. In a large Dutch oven, combine beef, garlic, oregano, rosemary, and broth. Season with salt and pepper. Cover and cook until beef is tender and can be pulled apart with a fork, 5 to 6 hours. Shred following instructions for slow cooker. Jason Donnelly.Cook until heated through. Set aside. Lay out 4 slices of bread. Top each piece with one slice of 100% real, natural cheese. layer equal portions of beef on each piece. Top with another slice of 100% real, natural cheese. Cover with remaining bread slices. Put another large skillet or griddle over medium heat.Here is a fantastic American/Southern, barbecue beef recipe that you can make in your slow cooker in no time along with a recipe twist on potato salad. Average Rating: Here is a fa... Deselect All. For the dough: 1 3/4 cups all-purpose flour, plus more for dusting. 3/4 teaspoon fine salt. 1 stick cold unsalted butter, cut into 1/2-inch pieces Season to taste; transfer to a shallow 2-quart baking dish. Top with cheese. Toss potatoes with remaining 2 tablespoons oil; season generously with salt and sprinkle over beef mixture. Bake until bubbly, …In a small bowl mix together soup and milk, remember if you want a thicker soup use less milk. In a large saucepan, melt margarine over medium heat, then add onion and cook until soft. Then add roast beef and stir until heated through. Add soup/milk mixture and stir well. If using the red pepper flakes add now,cook and stir for about 10 minutes ...Classic Beef 'n Cheddar Meal. 1020 calories. Find an Arby’s for pricing, availability, or to start an online order. Select a Location. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional …Directions. Preheat the oven to 350 degrees F (175 degrees C). Slice potatoes into medium rounds. Heat vegetable oil in a deep skillet over medium heat. Fry potato rounds until starting to turn brown, about 5 minutes per batch. Remove from oil and place on a paper towel-lined plate to drain. Set aside.Season with salt, black pepper, and cayenne. Remove beef to a plate and wipe out the skillet. Add butter to the skillet. When the butter melts, and the onions and cook, stirring frequently, until the onions are caramelized, 15 to 20 minutes. Stir in garlic and thyme; cook, stirring frequently, for 2 minutes.Place the meat and fat in the freezer for an hour or until the temp reaches 32f – 34F. Prepare all of your seasonings. Clean and rehydrate your casings. Grind your very chilled meat and fat on a medium plate (6mm) Add all of the seasonings, the cream, and the peppers to your mince meat then mix till it becomes very tacky.Preheat oven to 350 degrees F ( 190 degrees C) In a medium sized frying pan, spray pan with cooking spray and cook garlic and shallots until aromatic. Add ground beef and cook until brown. Add fresh thyme, red wine and Worcestershire sauce into cooked beef and cook about 2-3 minutes until juices are reduced.A Double Beef 'n Cheddar from Arby's contains the following ingredients: Roast Beef: Beef, Water, Salt, Sodium Phosphates Cheddar Cheese Sauce: Water, Canola Oil, Modified Corn Starch, Cheddar Cheese (milk, cultures, salt, enzymes), Maltodextrin, Contains less than 2% of the following: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono …These roast beef and cheddar sliders are truly so good! The combination of roast beef, cheddar cheese, caramelized onions, and toasted buns work in harmony to …Toast the bread. Assemble the sandwich as follows: lightly butter the toasted bread and then spread the mashed avocado over the entire surface. Lay down the spinach leaves on top of the avocado and then lay the beef on top of that. Sprinkle the cheese on top of the beef and broil for 1 – 2 minutes or until the cheese is melted.Directions. To make the meat, heat 1 tablespoon oil and 1 tablespoon butter in a large pot over high heat. Throw in stew meat and brown for 1 minute, then add chipotle peppers, beef broth, garlic, cumin, …2 tablespoons cold unsalted butter, cut into bits. 1/4 pound sharp Cheddar cheese, coarsely grated (about 1 1/2 cups) Drained and chopped pickled jalapeños, to taste (I used about 2 tablespoons) 1 cup sour cream. Preheat oven to 425°F. Whisk together the flour, baking powder, baking soda and salt in a large bowl.Step 1. Preheat oven to 350°. Heat canola oil in a large skillet over medium heat. Add onion; sauté 2 minutes. Add minced garlic and chopped chipotle chile; cook 2 minutes. Add 1 cup chopped tomato and chopped cilantro stems; cook 2 minutes. Add shredded pot roast and 1 cup sauce from Traditional Beef Pot Roast with Carrots; cover and simmer ...Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Clean and oil the grilling grate. Place beef in center of grill. Cover grill and position top vent over beef. Cook until center of meat registers 110°F on an instant read thermometer for rare beef, or 120°F for medium-rare.It is possible to substitute beef consommé with either beef broth or beef bullion cubes. For a vegetarian beef consommé substitute, try vegetable consommé or mushroom broth.A Double Beef 'n Cheddar from Arby's contains the following ingredients: Roast Beef: Beef, Water, Salt, Sodium Phosphates Cheddar Cheese Sauce: Water, Canola Oil, Modified Corn Starch, Cheddar Cheese (milk, cultures, salt, enzymes), Maltodextrin, Contains less than 2% of the following: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono …Instructions. In a small bowl, mix mayonnaise, garlic, poppyseeds, mustard, horseradish sauce, Worcestershire, hot sauce, salt and pepper. Spread the dressing on the top and bottom of each bun. On each bottom bun, pile on roast beef and 1 slice of white cheddar cheese. Finish by adding the top bun.Add a tablespoon of ground beef to the center of an empanada dough disc and top with a sprinkle of shredded cheddar cheese. Close the empanadas. Fold the empanadas closed and fold the edges over themselves or crimp with a fork. If baking: Preheat oven to 400 degrees F / 205 degrees C. Line a baking sheet with parchment paper.This beef tri-tip roast is served with red peppers and sweet potatoes. Average Rating: This beef tri-tip roast is served with red peppers and sweet potatoes. This Heart-Check Certi...Making corned beef at home is a great way to enjoy a delicious, flavorful meal without having to go out. With the right ingredients and techniques, you can make a delicious corned ...Arby’s Beef & Cheddar is a copycat recipe of the famous Arby’s Roast Beef and Cheddar Sandwich. Loaded with roast beef and cheddar cheese sauce – so quick and easy to make at home! Pin this …Jun 13, 2022 · Instructions. In a small mixing bowl, add the ketchup, brown sugar, vinegar, Worcestershire, garlic powder, and onion powder and whisk to combine, before setting it aside. Over medium heat, in a small saucepan, melt the butter. Once the butter has melted, stir in the flour and cook for 1 minute, continuing to stir. Mar 9, 2024 · Preheat oven to 350-degrees. Cook the ground beef, drain the grease, and add to a large mixing bowl. Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl. Add the frozen cubed potatoes to the bowl. Add 1/2 cup of the shredded cheddar cheese to the bowl. Apr 11, 2021 · Over medium-high heat, brown the beef in a skillet. Drain any fat, remove beef and set aside. In the same pan, sauté onions in some oil until soft, about 2-3 minutes. Add beef back to the pan and stir to mix. Combine beef, onions, mayonnaise, milk, eggs and 2 cups of cheddar cheese in a mixing bowl. Mix thoroughly. Sep 23, 2013 · Heat a skillet over medium heat. Add the meat and place a lid over the top, and then turn the heat to medium low. Meanwhile, stir together the sauce and spread on a bun. In a microwave safe dish, add the cheese and milk. Microwave on low for 20 second intervals, stirring between until smooth. Arby’s Beef & Cheddar is a copycat recipe of the famous Arby’s Roast Beef and Cheddar Sandwich. Loaded with roast beef and cheddar cheese sauce – so quick and easy to make at home! Pin this …Today, we're showing how we make THE BEST ARBY'S BEEF AND CHEDDAR on the BLACKSTONE GRIDDLE! This AMAZING ARBY'S COPYCAT RECIPE is so good, and so easy, we k...Instructions. In a small bowl, mix mayonnaise, garlic, poppyseeds, mustard, horseradish sauce, Worcestershire, hot sauce, salt and pepper. Spread the dressing on the top and bottom of each bun. On each bottom bun, pile on roast beef and 1 slice of white cheddar cheese. Finish by adding the top bun.HOW TO MAKE ROAST BEEF SLIDERS. STEP ONE: Start by preheating the oven to 350 degrees F. In a large skillet over medium heat, melt 1 tablespoon of butter. Add in the thinly sliced yellow onion, brown sugar, and salt. Stir the ingredients and cook the onions for 5-10 minutes or until they are soft.Nov 8, 2023 · While the egg noodles are cooking, preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish. Mix sour cream, cream cheese, and onion together in a bowl. Layer 1/2 of the egg noodles into the prepared casserole dish. Top with 1/2 of the sour cream mixture, then 1/2 of the ground beef mixture. Cheese is a beloved food enjoyed by people all over the world. Its rich and creamy texture, combined with its unique flavors, makes it a versatile ingredient that can be used in a ...Dice 1 medium yellow onion and mince 2 garlic cloves. Soften the aromatics. Heat 1 tablespoon olive oil in a 6-quart Dutch oven or heavy-bottom pot over medium-high heat until …Select High Pressure and 10 minutes cook time. When cook time ends, turn off the pressure cooker and allow the pressure to release naturally for 10 minutes, then finish with a quick release. When the valve drops, carefully remove the lid. While the beef cooks, in a medium-size saucepan over medium heat, melt the …Preheat the oven to 375 degrees F. For the secret sauce: Combine the ketchup, apple cider vinegar, Worcestershire sauce, garlic powder and hot sauce in a small microwave-safe bowl. Microwave until ...Jump to Recipe. This Instant Pot Sliced Beef and Cheddar Sandwich recipe is the upgraded version of your favorite Arby’s order, with thin-sliced pressure cooker …Here are the ingredients you will need. You need good onion buns, roast beef and we will make the cheddar cheese sauce and the red ranch sauce from scratch. Get the recipe.Cooking the Beef and Cheddar Hand-Pie Filling. Heat the butter and oil over medium heat, in a large skillet. Cook the onion until it is soft, about 5 minutes, then add the garlic and cook for an additional minute. Add the ground beef and cook until browned. Drain the excess grease from the meat then stir in the flour.Thinly sliced roast beef with bacon, warm cheddar cheese sauce, and red ranch sauce served on a toasted onion roll. Because the best way to make a new classic is to put bacon on an old classic. Make it Deluxe: add mayo, lettuce, and tomato to any sandwich. Thinly sliced roast beef with pepper bacon, warm cheddar cheese …Pork is typically what’s for dinner in China. The country consumes 54 million tons each year and has scrambled for more pork producing capacity, which explains Chinese meat produce...Step 2 - In the same pan turn heat to low and add the slices of cheese, once slightly melted add a small amount of cream to the pan and stir until blended about 1 minute. (about 1-2 TBS of cream …The combination of the jalapeño cheddar ground beef and flaky puff pastry worked really well together. I would definitely use this recipe again. However, the grease on the ground beef was saturating the puff pastry, I end up having to take it out and lay them on a rack to finish baking. Make sure to make thicker slices, mine all tipped over.Uber Eats has beefed up grocery delivery options in three markets hard hit by the coronavirus. Uber’s food delivery division said today it’s inked a partnership with supermarket gi...Here are the ingredients you will need. You need good onion buns, roast beef and we will make the cheddar cheese sauce and the red ranch sauce from scratch. Get the recipe.Preheat the oven to 400 F. Lay a sheet of parchment paper flat on the counter. Place the deli thin sliced roast beef on the paper. 16 oz thinly sliced roast beef deli meat. Bake in the oven for 10 ...Mar 20, 2023 · A classic beef and cheddar sandwich from Arby's comes piled high with the chain's iconic roast beef, red ranch sauce, and cheddar cheese sauce all on a toasted onion roll, per Arby's. Thankfully, a TikToker posted their copycat recipe for the beef and cheddar sandwich from Arby's, which featured an onion roll, sliced roast beef from their local ... Dec 19, 2011 · Preheat the oven to 350°F. Toast the pecan pieces for 6-8 minutes. Set aside to cool. In a medium mixing bowl, cream together, the softened cream cheese, mayonnaise, lemon juice, Worcestershire sauce, garlic powder and salt until light and fluffy. Chop the dried beef and finely chop the green onions. Step 1 – Brown the ground beef and onion. Step 2 – Add all of the ingredients to a large mixing bowl. Step 3 – Stir everything together. Step 4 – Transfer to a casserole dish, add the remaining cheese, and bake.Brown the ground beef and add the vegetables. Stir in the tomato sauce, diced tomatoes, tomato paste and seasoning. Add the cooked noodles and bacon to the sauce; toss to combine. Transfer the mixture to a 9 x 13-inch baking dish; top with shredded cheese. Bake uncovered in a 350° F oven until the casserole is hot and bubbly and the cheese ...Here are the ingredients you will need. You need good onion buns, roast beef and we will make the cheddar cheese sauce and the red ranch sauce from scratch. Get the recipe.Roast Beef & Cheddar Sandwich. ONION ROLL (makes 6 rolls) 100g or 1/2c warm water (86F/30C) 6g or 1 1/2t instant yeast. 35g or 3T sugar. 1 egg yolk. 35g or …Roast Beef and Cheddar Sandwiches. Just four ingredients and less than 20 minutes needed to heat up these Roast Beef and Cheddar Sandwiches ! Start by preheating the oven to 400 degrees and …Jun 7, 2019 · Place roast beef slices in a heatproof dish, cover with aluminum foil, set on the bottom rack, and cook until warmed through, about 5 to 10 minutes. Meanwhile, wrap buns in aluminum foil, set on top rack, and cook until warmed, about 5 minutes. For the Horseradish Sauce: Add sour cream, horseradish, chives, and lemon juice to a medium-sized bowl. Making corned beef at home is a great way to enjoy a delicious, flavorful meal without having to go out. With the right ingredients and techniques, you can make a delicious corned ...Preheat your oven: To 350 F degrees. Cook the ground beef: Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook until it’s no longer pink, breaking it up as you go along. Saute the sauteables: Add the onion, mushrooms, basil, oregano, garlic powder, salt, pepper and stir.Beef & Cheddar. Clover Valley. Nutrition Facts. Serving Size: unit Amount Per Serving. Calories 100. Calories from Fat 36 % Daily Value * Total Fat 4 g grams. 6% Daily Value. Saturated Fat 2 g grams. 10% Daily Value. Trans Fat 0 g grams. Polyunsaturated Fat 0 g grams. Monounsaturated Fat 0 g grams. …Thinly sliced roast beef with bacon, warm cheddar cheese sauce, and red ranch sauce served on a toasted onion roll. Because the best way to make a new classic is to put bacon on an old classic. Make it Deluxe: add mayo, lettuce, and tomato to any sandwich. Thinly sliced roast beef with pepper bacon, warm cheddar cheese … Wrap roast beef in foil. Bake at 350° F for roughly 10 minutes. Make “Arby’s” sauce: Mix together ketchup, vinegar, Dan-O’s Original, Worcestershire sauce, steak sauce, and brown sugar then microwave on low until warm. Over low heat mix together cheese, milk, and Dan-O’s in a sauce pan. Stir until warm and well incorporated. Preheat oven to 350 degrees. Line a 9X13 inch baking pan with foil, and spray with non-stick cooking spray. Set aside. Open the rolls from their package, slide out the tray, and slice them in half, where you have all their tops in one "sheet", and all their bottoms in one "sheet". Lightly grease an 11 x 7-inch baking pan. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Layer half of the potatoes in the bottom of the prepared baking dish. Pour half the soup mixture over the potatoes. Top with half the ground beef mixture. Preparation. Dough Step 1. Whisk eggs, milk, sour cream, salt, and ½ cup water in a large bowl until combined. Add 3¾ cups flour and mix with a wooden spoon until a shaggy dough forms.Step 2 - In the same pan turn heat to low and add the slices of cheese, once slightly melted add a small amount of cream to the pan and stir until blended about 1 minute. (about 1-2 TBS of cream …Corned beef is a versatile and delicious ingredient that can be used to make a variety of tasty meals. Whether you’re looking for a classic corned beef and cabbage dish, or somethi...Preparation. Dough Step 1. Whisk eggs, milk, sour cream, salt, and ½ cup water in a large bowl until combined. Add 3¾ cups flour and mix with a wooden spoon until a shaggy dough forms.Stir fry peppers and onions in margarine until onions are fried to your liking. Set aside. Fry roast beef just until heated through. Spread parmesan mixture on one side of each piece of bread. In a frying pan, place two slices of bread spread side down. place one slice of cheese on one piece of bread and a half slice on the other.Steps. Toast the Everything bread and let cool slightly. To assemble the sandwich, spread horseradish cream sauce evenly on both slices of toast, top the bottom slice with roast beef, cheese, peppers and baby arugula. Add top slice, sauce side down.Directions. Position rack in upper third of oven; preheat broiler. Cook ground beef and onion in a large broiler-safe skillet over medium heat, breaking the beef into bite-size pieces with a wooden spoon, until the beef is no longer pink, about 10 minutes. Add broccoli; cook, stirring occasionally, until the broccoli is tender-crisp, about 3 ...Heat 1 tablespoon of oil on medium high heat in a large, heavy bottomed pot or skillet. Add the onions and bell pepper and sauté until softened, about 4 minutes.A classic beef and cheddar sandwich from Arby's comes piled high with the chain's iconic roast beef, red ranch sauce, and cheddar cheese sauce all on a toasted onion roll, per …Add a tablespoon of ground beef to the center of an empanada dough disc and top with a sprinkle of shredded cheddar cheese. Close the empanadas. Fold the empanadas closed and fold the edges over themselves or crimp with a fork. If baking: Preheat oven to 400 degrees F / 205 degrees C. Line a baking sheet with parchment paper. Roast Beef. Cheddar Sauce. Red Ranch. Onion Roll. Arby's Double Beef ‘n Cheddar features double the amount of tender roast beef as Arby's Beef 'n Cheddar Classic. This is great news for people who are tired of buying two Beef 'n Cheddar Classics, then moving all the roast beef, cheddar cheese sauce, and Red Ranch onto one onion roll. Thinly sliced roast beef with bacon, warm cheddar cheese sauce, and red ranch sauce served on a toasted onion roll. Because the best way to make a new classic is to put bacon on an old classic. Make it Deluxe: add mayo, lettuce, and tomato to any sandwich. Thinly sliced roast beef with pepper bacon, warm cheddar cheese …Cut the beef and the pork into 1"-1.5" pieces, keeping the two separately and ensuring that the meat stays below 40F at all times. Grind the beef through a 3/8" (10mm) plate and the pork through a 1/4" (6mm) plate. Add the salt, the spices, the water, and mix well until the meat is sticky. Fold in the jalapeno peppers and the cheese, making ...Add the garlic, oregano, salt, pepper, and stir to combine. Cook for about 1 minute, or until garlic is fragrant. Add the cooked pasta to the beef mixture, add the marinara, and stir to combine and coat evenly. Add 1 1/2 cups cheese and stir to combine until the cheese has melted.Instructions. Preheat oven to 350º and spray baking dish with nonstick spray. Slice slider buns in half and lay the bottom half of the rolls in your pan. 12 Hawaiian rolls. Top with roast beef slices then spread Woeber’s Horseradish Sauce and BBQ sauce across roast beef. 8 oz roast beef, 2 tbsp horseradish sauce, 2 …Nov 8, 2023 · While the egg noodles are cooking, preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish. Mix sour cream, cream cheese, and onion together in a bowl. Layer 1/2 of the egg noodles into the prepared casserole dish. Top with 1/2 of the sour cream mixture, then 1/2 of the ground beef mixture. Jul 15, 2020 · Select High Pressure and 10 minutes cook time. When cook time ends, turn off the pressure cooker and allow the pressure to release naturally for 10 minutes, then finish with a quick release. When the valve drops, carefully remove the lid. While the beef cooks, in a medium-size saucepan over medium heat, melt the butter. Heat 1 tablespoon of oil on medium high heat in a large, heavy bottomed pot or skillet. Add the onions and bell pepper and sauté until softened, about 4 minutes.
Wrap roast beef in foil. Bake at 350° F for roughly 10 minutes. Make “Arby’s” sauce: Mix together ketchup, vinegar, Dan-O’s Original, Worcestershire sauce, steak sauce, and brown sugar then microwave on low until warm. Over low heat mix together cheese, milk, and Dan-O’s in a sauce pan. Stir until warm and well incorporated. . Apartment in the eiffel tower
Cooking the Beef and Cheddar Hand-Pie Filling. Heat the butter and oil over medium heat, in a large skillet. Cook the onion until it is soft, about 5 minutes, then add the garlic and cook for an additional minute. Add the ground beef and cook until browned. Drain the excess grease from the meat then stir in the flour.Jun 7, 2019 · Place roast beef slices in a heatproof dish, cover with aluminum foil, set on the bottom rack, and cook until warmed through, about 5 to 10 minutes. Meanwhile, wrap buns in aluminum foil, set on top rack, and cook until warmed, about 5 minutes. For the Horseradish Sauce: Add sour cream, horseradish, chives, and lemon juice to a medium-sized bowl. Step 1. Preheat oven to 350°. Heat canola oil in a large skillet over medium heat. Add onion; sauté 2 minutes. Add minced garlic and chopped chipotle chile; cook 2 minutes. Add 1 cup chopped tomato and chopped cilantro stems; cook 2 minutes. Add shredded pot roast and 1 cup sauce from Traditional Beef Pot Roast with Carrots; cover and simmer ...Classic Beef 'n Cheddar. 450 calories. Find an Arby’s for pricing, availability, or to start an online order. Select a Location. 2,000 calories a day is used for general nutrition advice, …Instructions. Cook pasta according to al dente package directions less 1 minute. Reserve 1/2 cup pasta water. Drain pasta without rinsing. Meanwhile in a large skillet over high heat add 1 tablespoon olive oil and …Reminiscent of a favorite grilled steak from a local Chinese restaurant, this burger is for ginger lovers. Do not substitute dried ginger for the fresh: unless you are baking, drie...Roast beef has been a dinner table staple for many years. It’s a food that pleases even the pickiest of eaters, it’s fairly inexpensive and it’s easy to cook. It’s also versatile. ...May 18, 2023 · TOPPINGS. 1.To make the onions to top the bun, very small dice 1 medium vidalia onion. 2. Add a bit of olive oil into a saute pan over medium heat and add in the onions, a pinch of salt, a pinch of sugar, and the 1/4c or 50g of water. An alarming study from Consumer Reports shows that raw ground beef often contains bacteria--and that burgers should be cooked well done. By clicking "TRY IT", I agree to receive ne... Lightly grease an 11 x 7-inch baking pan. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Layer half of the potatoes in the bottom of the prepared baking dish. Pour half the soup mixture over the potatoes. Top with half the ground beef mixture. Cook the beef: Brown the ground beef in 3 quart saucepan. Drain and set aside. Sauté vegetables: In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, basil and celery. Saute until tender. Add in beef and potatoes then simmer: Add the broth, potatoes and beef and bring to a boil.The BBQ Sauce. You can certainly use your favorite BBQ sauce, but I’m using Original Sweet Baby Ray’s like Firehouse Sub uses. The sweet and tangy flavor goes so well with that smoked cheddar …Jan 27, 2022 · Arby’s Cheese Sauce. In a small saucepan, heat medium-low heat. Combine the cheddar cheese (4 oz), American Cheese (4 oz cut into cubes), 1/3 tsp of paprika, and half and half (1/4 cup). Cover the lid, and stir every 5-6 minutes to combine the ingredients nicely. Set at the lowest temperature while you prepare the rest of your ingredients. Central Market Chef Prepared Roast Beef and Cheddar on Brioche.Tasty and ready for lunch boxes or lunch on the run. Made fresh daily.Lightly grease an 11 x 7-inch baking pan. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Layer half of the potatoes in the bottom of the prepared baking dish. Pour half the soup mixture over the potatoes. Top with half the ground beef mixture.Directions. To make the meat, heat 1 tablespoon oil and 1 tablespoon butter in a large pot over high heat. Throw in stew meat and brown for 1 minute, then add chipotle peppers, beef broth, garlic, cumin, …In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting. Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger …Preheat oven to 350°F (180°C). Spray an 11 x 7-inch baking dish with cooking spray. You can also use a 9 x 13-inch dish — it will just yield a slightly thinner crust and beef layer. Either works well, though! Unroll crescent roll dough and press into the bottom of the prepared dish to form a crust. Set aside..
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